Alluring Anthurium, Baby Corn and Capsicum Flowers ( Vegetable Carvings)


by


Added to 9 cookbooks
This recipe has been viewed 12322 times
  

Use the bright red hues of capsicum and the baby corn to create an attractive anthurium piece with yam as a base. Make it the central attraction in the next kitty pasrty or a formal dinner party.

Add your private note

Preparation Time: 
Makes 1 anthurium


Ingredients

1 to 2 large red capsicum
2 to 3 drumsticks
3 baby corn
of yam (suran)
chopping board
knife
toothpicks
a few leaves for decoration
a fan

Method
  1. Use a knife and make a petal shaped but on the red capsicum.
  2. Detach the piece from the capsicum with your fingers.
  3. Using a knife, remove the seeds from the capsicum piece and discard them. Repeat the step 1 to 3 to make 2 to 3 more capsicum pieces. Keep them aside.
  4. Place a drumstick on the chopping board and using a knife, cut a 6" long piece.
  5. Make 2 to 3 such long drumstick pieces of different sizes.
  6. Insert a toothpick on one side of the drumstick.
  7. Pierce the capsicum piece on it from the centre.
  8. Pierce the baby corn on top. Repeat the steps 6 to 8 with the remaining drumstick pieces, capsicum pieces and baby corn.
  9. On the other side of the drumstick pierce one more toothpick.
  10. Place a broad piece of yam with the base flattened with a knife on a chopping board.
  11. Pierce the toothpick with drumstick on the yam. Arrange 2 to 3 such drmsticks (stems) on the yam.
  12. To complete the anthurium, finally decorate it with a few leaves and a fan behind the yam.
Alluring Anthurium, Baby Corn and Capsicum Flowers ( Vegetable Carvings) has not been reviewed
Tried this recipe?. Post a review! Let everyone know how it turned out.
No critical reviews posted for this recipe
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Delightful Bread Recipes

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email