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Achaar is synonymous with indian cuisine. Undoubtedly, it adds a brilliant touch to wraps too! lacing the spicy potato filling with aam aur chane ka achaar makes your tongue tingle with joy. I’m sure you’ll love it purely because of its simplicity. This recipe has to be planned in advance as the achaar has to be marinated for 3 to 4 days. Else, you can buy readymade aam ka achaar.
Preparation Time: 20 minsCooking Time: 20 mins
Makes 4 rolls
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