A Collection Of Greens Recipes
by Foodie KNM #536338
12 recipes


Show only recipe names containing:
  

Recipe# 32714
16 May 14
This original Tarla Dalal recipe can be viewed for free
Badam Aur Arbi Ke Kebab ( Kebabs and Tikkis Recipes) by Tarla Dalal
A most unusual combination of ingredients blooms into a memorable starter, which is sure to become the centre of attraction at your party. Cooked and mashed colocasia is combined with a rich almond paste and other flavourful ingredients, and grilled till perfectly golden brown all over. You are sure ....
Recipe# 11720
30 Aug 03
Bawarchi Pathal Bhaji by some1sumvare
No reviews
Bawarchi pathal bhaji is an easy and chef's favorite pathal or gourd recipe with pathal cooked with delectable mix of spices and simmered in a rich gravy. Relish with roti.
Recipe# 6409
23 Mar 14
This original Tarla Dalal recipe can be viewed for free
Chawli Bhaji by Tarla Dalal
You are sure to be using chawli, and even its a vegetable, quite commonly used in your cooking. Have you ever tried using its leaves, which are a storehouse of folic acid and iron? Chawli bhaji is a simple but tasty preparation of chawli greens. A purée of the greens tempered with a traditional comb ....
Recipe# 5703
10 Oct 14
This original Tarla Dalal recipe can be viewed for free
Colocassia Leaf Usli by Tarla Dalal
Colocasia leaf is frequently used in Maharashtrian and Gujarati cuisine in preparations like paatra and wadi. Now, it is time to think beyond these and find many more flavourful ways to include this iron-rich ingredient in your diet. A variant of the popular South Indian dry subzi made of vegetables ....
Recipe# 9573
20 Dec 05
Fenugreek Drumstick Leaves Thoran 
by rosethomas
No reviews
Fenugreek drumstick leaves thoran is a unique dal recipe with tuar dal mixed with drumsticks leaves and other vegetables. Serve the delicious drumstick thoran with steamed rice.
Recipe# 770
14 Mar 16
This original Tarla Dalal recipe can be viewed for free
Maharashtrian Patal Bhaji, Paatal Bhaji by Tarla Dalal
Colocassia leaves are frequently used in Maharashtrian and Gujarati cooking, not only for their unique flavour but for their nutritional benefits as well. Maharashtrian Patal Bhaji, made with colocassia leaves and chana ....
Recipe# 552
23 Nov 14
This original Tarla Dalal recipe can be viewed for free
Paatra ( Gujarati Recipe) 
by Tarla Dalal
No reviews
Patra is sure to take your taste buds on a roller coaster ride! it is sweet, spicy and salty—all at the same time. Here, nutritious and tasty colocasia leaves are stuffed with a spicy mixture. Depending on the size of the leaves, you get normal or mini patras. Although patras taste best when deep-fr ....
Recipe# 39373
25 Jun 14
This original Tarla Dalal recipe can be viewed for free
Whole Masoor and Chawli Soup 
by Tarla Dalal
Tired of making run-of-the-mill soups with dal and vegetables? Here is an off-beat option prepared with Iron rich wholemasoor and chawli. Chawli is an extremely healthy iron rich green leafy vegetable but most people wonder how to prepare it such that it appeals to the whole family. This is a good w ....
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