A Book
by sweet mumsy
16 recipes


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Recipe# 33240
April 30, 2010 This original Tarla Dalal recipe can be viewed for free
Adai ( Protein Rich Recipes ) 
by Tarla Dalal
No reviews
Adai, an all-time favourite south indian snack that comprises a mix of different dals with rice, this recipe elevates the protein content of your meal to great heights! dals are good and inexpensive sources of protein. Cereals and pulses lack an amino acid each; hence, the combination of rice and da ....
Recipe# 30913
July 01, 2005 This original Tarla Dalal recipe can be viewed for free
Aloo Gobi ke Parathe by Tarla Dalal
No reviews
Every one loves the traditional aloo ka Paratha and a lot of us thoroughly enjoy the occasional Gobi ka Paratha. The Punjabis in their ingenious way have invented this delectable combination that everyone can enjoy. Boiled and mashed aloo and Gobi are combined with the essential Punjabi masalas to c ....
Recipe# 30982
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Baby Corn Fritters by Tarla Dalal
No reviews
Whip up a desi delight with the hugely popular baby corn. Baby corn marinated in buttermilk and deep fried a perfect start to a meal.
Recipe# 35404
July 08, 2011
Chatpata Corn Dosa With Corn Chutney by MOONBEAMS
No reviews
Nutritious and Healthy...
Recipe# 4664
November 01, 2003 This original Tarla Dalal recipe can be viewed for free
Creamy Spinach Toast by Tarla Dalal
No reviews
A classic fixture for the breakfast menu on days when you are on go.
Recipe# 16627
June 13, 2002
Easy Roasted Chicken and Vegetables by MonaCelly
This recipe is one of the delicious recipes to empower new mothers to calm their babies.
Recipe# 30915
July 01, 2005 This original Tarla Dalal recipe can be viewed for free
Gobi Paratha by Tarla Dalal
No reviews
Gobi or cauliflower grows abundantly in the Punjab. This vegetable is enjoyed by people of all ages and is a specialty at most celebration and religious gatherings. Here Gobi has been combined with a cooked onion masala and used as a stuffing for a Parathas. Serve these hot golden brown Parathas g ....
Recipe# 546
November 28, 2011 This original Tarla Dalal recipe can be viewed for free
Khatta Dhokla ( Gujarati Recipe) 
by Tarla Dalal
The ‘khatta’ in the name is the dominant flavour of this dhokla, and this sourness is brought about by adding a little sour curds. Although dhoklas taste good at room temperature too, serve them hot with green chutney and tea for a classic and complete package!
Recipe# 5579
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Lachha Soya Paratha by Tarla Dalal
No reviews
A simple yet mouth-watering delicacy made by combining 2 fibre laden ingredients whole wheat flour and soya flour, to keep a check on your blood cholesterol levels. Try out one paratha and you are sure to be tempted to go for a second one.
Recipe# 549
December 08, 2011 This original Tarla Dalal recipe can be viewed for free
Mag Ni Dal Na Dhokla ( Gujarati Recipe) by Tarla Dalal
This signature gujarati dish is a popular tea-time choice. The fruit salt makes the dhoklas so fluffy that your children will keep asking for it every day! it is so easy to prepare and uses such common ingredients that it is not difficult to oblige them… just that you need to plan in advance because ....
Recipe# 32787
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Mili Jhuli Paratha ( Know Your Green Leafy Vegetables ) by Tarla Dalal
Chawli lends itself to an immense variety of dishes, including parathas! serve with pickles, curds and optionally white butter too.
Recipe# 177
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Palak Aloo Paratha by Tarla Dalal
No reviews
Traditional rotis and breads of India differ from region to region. Parathas are different North or down South. This Punjabi paratha tastes very good with the addition of spinach.
Recipe# 2402
December 13, 2011 This original Tarla Dalal recipe can be viewed for free
Paneer Parathas ( Vegetarian Recipe ) by Tarla Dalal
Tasty and nutritious.
Recipe# 33408
January 01, 1900 This original Tarla Dalal recipe can be viewed for free
Pani Puri ( Mumbai Roadside Recipes ) by Tarla Dalal
No reviews
Pani puri, have it spicy, sweet or balanced – just the way you like it! it is a delight to watch the vendor skilfully punch a tiny hole in each puri, thereafter adding the fillings and dipping it in the meetha chutney/pani. Once you are done don’t forget to have a free sip of teekha pani and a sukha ....
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