7 of 16 slides 

Rotlis & Vegetables

Thepla ( Gujarati Recipe)
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Theplas are an inherent part of gujarati meals, and are used for regular meals, travelling and for picnics! eaten with curds and chunda, theplas can be enjoyed hot or otherwise. Sometimes whole jeera or til can be added to enhance the flavour of theplas. You can even add other ingredients like...

Doodhi Theplas

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