6 of 16 slides 

Rotlis & Vegetables

Makai Capsicum ( Gujarati Recipe)
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A tantalizing combo of tender corn and capsicum cooked in milk and tempered with indian spices, makai capsicum cannot really be called a customary gujarati dish, but the younger generation definitely enjoys this off-beat vegetable preparation as it is low on spices and ghee.

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Thepla ( Gujarati Recipe)

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