1 of 5 slides 

Kadhi aur Dal

Palak Toovar Dal (know Your Green Leafy Vegetables)
Viewed 8527 times

A spicy spinach and lentil preparation that can be relished with steamed rice or rotis. Do not overcook this dal as the spinach tends to discolour quickly.

Next
Mooli Moong Dal

View other recipe sliders within Rajasthani Flavour